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BOTTaio

CUCINA ABRUZZESE

FINE DINING FROM THE MOUTAIN REGION OF ITALY

 

 

45 Years of family tradition.

Bottaio is Located at the north end of Downtown Libertyville on Milwaukee Avenue in a free standing two story, stucco building.  Opened in 1997 Bottaio has become an integral part of the community, serving both residents and businesses with pride and professionalism.

Fresh vegetables, fish and various meats prepared as modern interpretations of traditional dishes from the Abruzzo region of Italy.

We hope to see you soon, Ciao!

 

 

 

PHONE

(847) 573-1800

 

LOCATION

Bottaio                                      946 N Milwaukee Avenue
Libertyville, IL 60048

 

HOURS

M-Th 11am–9pm
F - 11am–10pm 
Sa -  11:30am–10pm                Su - 11:30am - 8pm

 

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DINNER MENU

 
 
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06/07/19 - 06/13/19

                 

SPECIALS                                                                       

 

 

PROSCIUTTO E MELONE ... $16.00

Appetizer of Proscutto Di Parma served with cantaloupe melon.

 

   SCAMPI ALLA BIRRA ... $16.00

Appetizer of beer battered shrimp, pan fried in extra virgin olive oil, 

over grilled vegetables and topped with a dill mayo sauce.

 

GNOCCHI GIAMBOTTA ... $19.00

Homemade potato dumpling sautéed with mixed peppers, onions and

Italian sausage in a white wine tomato herb sauce, tossed with

parmesan cheese and topped with shaved Grana Padano.

 

PESCE BIANCO BOTTAIO ... $26.00

Fillet of Lake Superior Whitefish baked in our wood burning oven

With zucchini and fresh tomatoes in a white wine garlic, dill sauce,

served with mashed potatoes and vegetables.

 

POLLO ALLA GARDA ... $22.00

Chicken breasts sautéed with red roasted peppers, spinach and

artichokes in a white wine, garlic sauce, served over linguini pasta.

 

VITELLO CON ASPARAGI ... $27.00

Veal medallions sautéed with asparagus, fresh pears and sun dried tomatoes

in a prosecco wine, cream sauce, served with mashed potatoes and vegetables.

 

BRACIOLA DI MAIALE ... $34.00

16oz pork chop wrapped with prosciutto di parma baked in our wood burning oven with

black California figs, roasted Fuji apples in a Barolo red wine sauce,

served with mashed potatoes and vegetables.

 

 

 

 ALL ENTREES COME WITH SOUP OR SALAD

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 
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CATERING Menu

half pans serve 8 - 10 people  ~  full pans serve 15 - 20 people

we require catering orders to be submitted 24 hours before your event

 

 

 

 
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EVENT Menu

LUNCH $22.95  ~  DINNER $32.95

 

 

 

Make a Reservation

Powered By OpenTable

Call (847) 573–1800, or book online with OpenTable.
Reservations recommended for parties of 6 or more.

BOTTAIO

946 N. Milwaukee Ave
Libertyville, IL 60048

847-573-1800

 
 

Contact Us

For more information about Bottaio or if you have a questions or comments, please fill out the form..

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