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ristorante BOTTaio

CUCINA ABRUZZESE

FINE DINING FROM THE MOUTAIN REGION OF ITALY

 

 

45 Years of family tradition.

Bottaio is Located at the north end of Downtown Libertyville on Milwaukee Avenue in a free standing two story, stucco building.  Opened in 1997 Bottaio has become an integral part of the community, serving both residents and businesses with pride and professionalism.

Fresh vegetables, fish and various meats prepared as modern interpretations of traditional dishes from the Abruzzo region of Italy.

We hope to see you soon, Ciao!

 

 

 

PHONE

(847) 573-1800

 

LOCATION

Bottaio                                      946 N Milwaukee Avenue
Libertyville, IL 60048

 

HOURS

M-Th 11am–9pm
F - 11am–10pm 
Sa -  11:30am–10pm                Su - 11:30am - 8pm

 

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DINNER MENU

 
 
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10/05/18 - 10/11/18

                 

SPECIALS                                                                       

 

 

CROSTINI DI RICOTTA ... $10.00

Toasted Italian garlic bread topped with ricotta cheese, spinach and tomato.

 

FONDUTA DI CARCIOFI ... $12.00

Artichoke dip appetizer sautéed in a four cheese sauce,

served with toasted garlic bread.

 

RAVIOLI DI ZUCCA ... $19.00

Homemade egg pasta stuffed with ricotta and pumpkin sautéed in a butter,

sage sauce, topped with shaved grana padano cheese and roasted almonds.

 

CANNELLONI AL FORNO...$19.00

Homemade crepes stuffed with ground veal and roasted vegetables,

baked in a tomato cream sauce with melted mozzarella cheese.

 

PERSICO FIORETINA ... $24.00

Lake Perch sautéed with spinach in a white wine, garlic,

butter and lemon sauce, served over linguine pasta.

 

POLLO BOTTAIO ... $23.00

Chicken breasts sautéed with sun dried tomatoes, flame roasted

Fuji apples and sweet peas in a prosecco cream sauce,

served with mashed potatoes and vegetables.

 

VITELLO SERENATA ... $27.00

Veal medallions sautéed with artichokes, grape tomatoes and asparagus in a

white wine garlic sauce, served with mashed potatoes and vegetables.

 

MAIALE SALTIMBOCCA ... $32.00

Grilled 16oz pork chop baked in our wood burning oven, topped with

prosciutto di parma and asiago cheese in a garlic, butter sage sauce,

served with mashed potatoes and vegetables.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 
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CATERING Menu

half pans serve 8 - 10 people  ~  full pans serve 15 - 20 people

we require catering orders to be submitted 24 hours before your event

 

 

 

 
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EVENT Menu

LUNCH $22.95  ~  DINNER $32.95

 

 

 

Make a Reservation

Powered By OpenTable

Call (847) 573–1800, or book online with OpenTable.
Reservations recommended for parties of 6 or more.

BOTTAIO

946 N. Milwaukee Ave
Libertyville, IL 60048

847-573-1800

 
 

Contact Us

For more information about Bottaio or if you have a questions or comments, please fill out the form..

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